Monday, January 26, 2009

What Nat and I cooked

(1) Cucumber onion salad
(2) Watercress sesame salad
(3) Taro watercress soup
(4) Braised shiitakes with Shaoxing wine
(5) Lotus root stew with tomato and fennel
(6) Noodles with bean paste and shiitake sauce

We drank California wines with dinner, after Nat and I swilled a Nigl grüner veltliner as we cooked.

恭喜發財

一帆風順, 二龍騰飛,三羊開泰, 四季平安, 五福臨門, 六六大順, 七星高 照,八方來財, 九九同心, 十全十美,百事亨通, 千事吉祥,萬事如意

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